Anari Barberry

Anari barberry is a finer-grained product with a deep liver-red color and a naturally sour taste; a great option for preparing various dishes, stews, and for wholesale and restaurant use.

Narvash Anari Barberry Features

Pomegranate Barberry Features

100% Natural

Completely natural pomegranate barberry, free from any chemical additives.

Tangy & Rich Flavor

Finer, more sour seeds — perfect for seasoning dishes and stews.

Deep Reddish-Maroon Color

A natural, dark hue that comes from traditional open-air drying.

Great for Bulk Use

An economical, versatile choice for wholesale and restaurant markets.

What Is Anari Barberry?

Anari barberry refers to the type of Pelooyi barberry that is separated from the shrub by branch-beating and shaking, then spread out to dry on earthen surfaces in open air. Due to this harvesting method and its exposure to sunlight and wind while drying, it has finer berries, a darker (liver-red) color, and a more tart flavor compared to other barberry varieties, making it an economical, versatile choice for wholesale, restaurant, and culinary use.